The 31 days of my Brewing Coffee Manually Challenge have come and gone without incident or significant excitement on the coffee front. There were a few introspective early morning brew sessions and times when I thoroughly enjoyed (and abused) my .5 square feet of extra counter space. Many cups of outstanding coffee were had and, overall, I’d say the exercise was a smashing success.
When the smoke had cleared a bit and my filters were restocked, I sat down and tried to dissect what I could take away from it all. Here are a few things I learned by giving up my automatic coffee maker for a month:
I don’t need an automatic coffee maker for day-to-day operations
I will go even further and say, “At this point, I don’t want an automatic coffee maker for my day-to-day operations.” I found that I look forward to brewing my coffee manually in the morning (even really early) and realized how much I dreaded prepping my coffee the night before.